Best Oyster Bar Restaurant Winnipeg Near Me

The Captain's Boil The Oxbow Natural Wine Bar & Restaurant Preservation Hall Eatery + Wine Bar Sous Sol Victoria Seafood Restaurant 香江海鮮酒家 Joey's Seafood Restaurants Joey's Seafood Restaurants - Regent Peasant Cookery Red Lobster Joey's Seafood Restaurants - Portage Mall Fergies Fish N Chips Sea Level 100 Bailey's Restaurant

1. The Captain's Boil - Fort Rouge–East Fort Garry

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· 802 reviews

667 Stafford St Unit B, Winnipeg, MB R3M 2L9, Canada

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The Captain's Boil: what do users think?

lexus mackenzie: amazing food and flavour, super fast service and super fast to serve the food as well, i 100% recommendRecommended dishes Snow Crab Legs, Shrimp with Baked Potato Corn in the Captain's Boil Seasoning …

2. The Oxbow Natural Wine Bar & Restaurant - Fort Rouge–East Fort Garry

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· 255 reviews

557 Osborne St, Winnipeg, MB R3L 2B3, Canada

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The Oxbow Natural Wine Bar & Restaurant: what do users think?

KC M: The Arancini was shared and we substituted the risotto for a gluten-free one and it was still amazing!My friend ordered the tuna tataki and escargots.We tried the nonalcoholic homemade tonic & soda

Richard de Chevigny: Went on a date to Oxbow recently and I've got to say, we had a pretty good time overall! The place had a great atmosphere which, in my book, already gives it a solid 4 stars. When you walk in, you catch the vibe straight away.Now onto the service... our server for the night was on the ball, I mean super attentive! You could tell she really cared about having us there and making sure everything was on point, and it was. She was quick to refill our drinks, chatty, and had a smile.The food was tasty and cooked well, but I wouldn't call it exceptional given the price point. Don't get me wrong, it was good food, but I was hoping for a little something extra to justify the dent on my wallet.All in all, I'd definitely recommend Oxbow if you're looking for a place with great vibes and on-point service. The food serves well, but if you're eyeing the 'wow' factor in every bite for the price, it may not hit that mark. But hey, it's still a pretty good night out!"Remember, this is just my two cents! Cheers to good food and good times! 4 out of 5 stars.

Justin Caputi: .I mostly recently visited with my family and we tried 9-10 dishes that were incredibly delicious, paired with 2 wine selections, and we all left very satisfied with every aspect of our evening.The menu can also be enjoyed for people with Celiac disease, as many of the items are gluten-free or have great gluten-free substitutions. The kitchen staff were amazing with handling and creating our dish selections to ensure that everything was Celiac-friendly too.The atmosphere inside is a great spot for date night, to get some friends or family together, or even to enjoy a night out for some drinks. We didn't get to enjoy their outdoor patio, but it has been highly recommended and I can't wait to enjoy another night at Oxbow this summer!

Angie Turner: The staff were very knowledgable and friendly. The service was amazing, there were always staff stopping by to clear away dishes or to take drink orders. The food was amazing! I really appreciate that there was a seperate vegan menu and the dishes were so flavourful! You can tell effort was put into the menu to ensure the dishes were unique and delicious. I can't recommend this place enough. Can't wait to go back again!

Steffy Bee: Lovely, dog-friendly patio with an excellent selection of vegan dishes. Food was flavourful and the meal was paced appropriately. Service was great. Decent selection of alcoholic beverages, however would have enjoyed seeing some mocktails on the menu as well. Overall, 10/10.Dietary restrictions: Separate vegan menu.

David D: I have been wanting to try this place for a long while and finally was able to. Father’s Day and my daughter’s birthday together and this was the perfect place to celebrate. The server Misha was spectacular and made our night very nice. She was knowledgeable about the menu and then curated the order of the food coming out to make the meal progression perfect! We were on the patio and it was very nice. We did peek inside and I would say you can’t go wrong in either place. Every staff member we interacted with was friendly and helpful. The food taste sensations were amazing and the prices very reasonable. Ended with a cappuccino that was perfectly crafted. Thanks to the team there for a wonderful evening!

MA J: Last time I was at Oxbow was probably over a year and a half ago, if not longer. Made a reservation here to come to celebrate my fifth wedding anniversary with my husband and it was so wonderful. I always love the ambiance of the place, the service is A plus and the food was so good. Only call it is I feel the burrata was missing a flaky sea salt or something, but it was still delightful. Loved my white cross mocktail. We also had the arancini, the potatas bravas, the schnitzel, and the carrots. Definitely was a lot of food but we were happy to take it home for leftovers the next day. Can't wait to go back and check out their patio this summer!

3. Captain's Table Restaurant - Winnipeg

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· 424 reviews

1823 Portage Ave, Winnipeg, MB R3J 0G4, Canada

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Captain's Table Restaurant: what do users think?

lynda boxall: Awesome fish and chips!

David Friesen: Very excellant fish and fries.The staff are friendly and helpful.Good prices and nice place inside.

Shayne Finley: was there on friday. the fish was so so so good. great place for some fish

John Maximchuk: The fish comes from water somewhere. Could be frozen afterwards. But its still good

Ken S: A very welcoming and casual dining experience with great seating plan, super friendly staff, very attentive, and reasonably priced.

Gerald Donnelly: The best fish and chips I've had since moving to Winnipeg.

4. Preservation Hall Eatery + Wine Bar - Winnipeg

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· 214 reviews

655 Empress St, Winnipeg, MB R3G 3P7, Canada

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Preservation Hall Eatery + Wine Bar: what do users think?

Brad Rich: Terrific burger week burger!Popped in at noon today and we were in a little bit of a rush and Preservation Hall was able to accommodate us and we were out by 12:50 - much appreciated! I really enjoyed a couple of the Kilter New England IPAs on tap. All 4 of us had the exceptional “Burger Week” burger, fries are outstanding and the house made bread is simply spectacular.

Arlene Ebora: Lovely food and service for us first time diners. Greeted pleasantly at the door, starter bread served, drinks came on time, starters followed, and then entrees came on time. We ordered butter lettuce salad, beef tartare, duck confit and buttermilk fried chicken. Water got filled the whole time. To-go box packed for us. It was flawless service and a perfect Friday night.Thank you.

sylvie landry: The drink was good. The food menu was amazing, we did not know what to choose at all

Justin Ness: First time going to this place. To start there was lots of parking; there should be no issues with that. The inside is very open and they have the option of eating inside or on the patio. Service was really good. The gentlemen that served us was pouring drinks and very attentive and patient throughout the whole sitting. I got the escargot for an appetizer which was really good. They also brought out some bread that according to the waiter was made in house and they seem to change up the type of bread as the couple that we went with noticed it was different bread. My partner got the fish and chips and said the bater was a little soft but other than that was quite good. I got the brisket which was glazed with a peach bourbon sauce and that was really nice. The price of the products is a little high but this is a “fancy place”. Probably a tier under the keg I would say. Overall would probably dine here again and a good first experience. Check it out for yourselves!Parking: In a plaza of restaurants so there’s plenty of parking.

T Eu: We came for oyster night which was well worth it on its own. We were able to come in as a walk in but make sure you do a reservation cause it does get packed on Wednesday for this special. We ordered 1/2 a charcuterie board and cheese, sous vide buttermilk fried chicken, avacado dip and all comes with house bread. The chocolate mousse was great! Lots of parking and family friendly.Vegetarian options: Not a set menu for vegetarians but customizable and there are some options. We ordered the avacado dip and it was ok but the pita that came with was great.Kid-friendliness: Family friendly restaurantParking: Tons of spots

Loc Lu: We went here just to try it out. I didn’t have high expectations just because of other experiences at restaurants lately. This place is definitely worth a visit. Friendly service, great drink options, tasty food with big portions, very wallet friendly prices. Overall this place was a breath of fresh air. We will be returning soon and recommending to our friends.

TheZomberry: and the servers were very friendly and attentive. Will eat here again soon!

Colleen Renaud: . The meats are all made there and were pretty good. Didn't enjoy the pickles or the chicken liver mousse, but the bread with the meat was very good. Beautiful decor, nice bar area.

Marilyn Kowalchuk: We finally returned to have dinner and had a great experience on Canada Day. Colin, our waiter was friendly and attentive even though he was busy looking after many other tables. I started with the oysters which are always fresh. Then we shared the Seafood Croquettes which had a great texture and mild flavor. Then we ordered the Dry Cajun Ribs and the Beet Gnocchi. The ribs were the best I've had and the Gnocchi were as soft and fluffy as a feather. It was great to pair those two dishes together. We finished with the Lemon Tart which was a great finish to a fantastic meal. I forgot to mention that I had the Coconut Mango Margarita that had great flavors and I would definitely come back soon and order one with our next visit here. We have never been disappointed at Preservation Hall. The food and service is top notch.

5. Sous Sol - Fort Rouge–East Fort Garry

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· 415 reviews

22-222 Osborne St, Winnipeg, MB R3L 1Z3, Canada

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Sous Sol: what do users think?

L. Lau: Reliable dining choice. Food is always consistent with options to satisfy carnivores and vegetarians alike. The tenderloin is consistently well done, regardless of the variation for the evening. Sides and salads are good as well. Love the potato dauphinoise.Definitely recommend a reservation as the space is small and intimate.Vegetarian options: No specific mains, but two varieties of salad. Most of the sides and some appetizers are suitable for vegetarians.

Alex F: Sous Soul is Ultra Nostalgia. If you grew up in the 80s this place is like your mom's house in the best way.Jurassic park and Disney on VHS, 80s music on the playlist. Doilies, candles, taxidermy, crosstitch. If this is your childhood then this is Your Soul.The waitresses treat you like family and I believe that's by design. This casualness from the staff helps you feel like you're at a family dinner.The menu was delicious, like an elevated take on a first generation European immigrant's favorite staples.Boar chops, duck and beans, zucchini, cabbage, and gnocchi. The theme is apparent, clear, and well executed.I felt transported back into a childhood I never personally experienced.The only exception to the theme is the cocktail menu which definately has a more modern twist.Overall very impressed with this dark little speak easy.

Melissa Chung-Mowat: First time at Sous Sol. Atmosphere was awesome...loved the speak easy vibes and the food was great. Really loved the oysters to start and creme brulee to finish but all of it was delicious.I didn't give 5 stars across the board because the mocktails were very underwhelming. I was anticipating a fancy drink in a small, dainty glass to go along with the vibes. But both mocktails came in large tumbler kind of glasses with paper straws and there wasn't anything special about them. Would be nice if they upped their mocktail game!

Natasha Patel: Interior is dark, candle lit and has such a romantic vibe. Phenomenal french cuisine blew our minds. Duck confit, beef tenderloin and potato dauphinoise were cooked to perfection. Service is also fantastic. This is a Winnipeg - Must visit!Recommended dishes Duck Leg Confit in an Orange Sauce, Potato Side …

Reid: Favorite restaurant in the city, also my favorite cocktail bar, in the same place!

Aaron Petrie: A unique dining experience. Dimly-lit cellar with tasty vegetarian options. A little hard to find but worth the trip.

6. Victoria Seafood Restaurant 香江海鮮酒家 - Winnipeg

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· 340 reviews

1086 St Mary's Rd, Winnipeg, MB R2M 4K4, Canada

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Victoria Seafood Restaurant 香江海鮮酒家: what do users think?

Bryan Swaykoski: This is one of my favorite Chinese restaurants. The food is absolutely delicious and we didn't wait long for our meal to come to the table. If you like dim sum, I highly recommend going during happy hour. It isn't a large dining area so the place fills quickly in the evening.

Emma Guan: Food is good and staff is friendly. Prices are good as well.The portion of the BBQ roasted duck noodle soup is ridiculous big. I would say it’s good for two people to share.

barbara burgess: This is the best the best pan fried shrimp and mixed vegetables I’ve ever had, so delicious. I am returning asap!

xinxin “Lynn” gao: 😋

7. Joey's Seafood Restaurants - Winnipeg

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· 351 reviews

166 Meadowood Dr #50, Winnipeg, MB R2M 5G8, Canada

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8. Joey's Seafood Restaurants - Regent - Winnipeg

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· 328 reviews

1615 Regent Ave W #850, Winnipeg, MB R2C 5C6, Canada

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Joey's Seafood Restaurants - Regent: what do users think?

MaryAnn Kokan-Nyhof: We have made a regular habit of getting family size fish and chips to go ever since covid started.The food is consistently good, service is friendly and they always write a nice little note on the side of the bags when I pick up.It's a little thing that really makes me smile. Thanks and keep it up !

Michael William Graham: Awesome Location for yearsParking: Excellent

Darren Heppner: Did take out. Ordered the family pack. Was very good. Loved the extra lemons 🍋 and tartar sauce.Food: 5/5Recommended dishes …

Michael Klassen: Best fish n chips

Bhagwant Poonia: DeliciousRecommended dishes …

Hakeem Alaka: We just moved in to winnipeg and i this spot was recommended by a friend cos i told him i want to celebrate my 8years wedding anniversary with my family.. i love sea food and i couldn’t wait to explore. To be honest from the waitress, environment and settings it’s a A+!! The meal was great and not to pricey.

9. Peasant Cookery - Exchange District

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· 875 reviews

283 Bannatyne Ave, Winnipeg, MB R3B 1M3, Canada

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Peasant Cookery: what do users think?

Kit Pfeiffer: Wonderful cocktails and great food. We came for oyster night they were worth it!While the restaurant does have mains and features, we opted to share and had oysters, calamari, and ended the evening with a nice cheese plate.The custom cocktails were great, lots of variety. They also had fabulous wines.

10. SPIN Restaurant & Martini Bar - Fort Rouge–East Fort Garry

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· 1 reviews

720 Corydon Ave, Winnipeg, MB R3M 0W4, Canada

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11. Red Lobster - Winnipeg

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· 2990 reviews

1540 Portage Ave ACROSS FROM POLO PARK MALL, Winnipeg, MB R3G 0W9, Canada

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Red Lobster: what do users think?

Sebastian Hnatiuk: We ordered all you can eat shrimp for $25 and I ate a total of 93 in one sitting, so i really got some bang for my buck but other than the all u can eat shrimp it is a bit costly although that is too be expected. The wait for a table can take a while especially if you are a large group.Parking: Spots behind the building, usually not much of a challenge to find parkingWheelchair accessibility: No stairs or anything

Jessie Tyler: Staff is hit and miss but the food is always good

12. Joey's Seafood Restaurants - Portage Mall - Winnipeg

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· 34 reviews

Portage Mall, 393 Portage Ave #162, Winnipeg, MB R3B 3H6, Canada

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13. Fergies Fish N Chips - Fort Rouge–East Fort Garry

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· 427 reviews

Parking lot, 1 Forks Market Rd, Winnipeg, MB R3C 4L9, Canada

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Fergies Fish N Chips: what do users think?

Mike H: Atmosphere: 4/5

Patrick Burek: Long-time favorite that is consistently good. Haven't tried the halibut but both cod and pickerel are excellent. I also appreciate that they have malt vinegar. I applaud them for keeping their prices down and having a range of options that are financially accessible to a wide range of people visiting The Forks. I particularly love that the card payment doesn't automatically default to a tip prompt with the lowest default setting set at 15 percent just for someone handling you your food or placing it on the counter.Parking: Parking is a big hassle at the forks

The Windchime System (Système Carillon Éolien): Such delicious food! Fish isn't greasy like other places tend to be...and fries were delicious. I love how it's wrapped in newspaper.Food: 5/5Recommended dishes Fries, Deep Fried Cod Dinner, Chips …

evelyn sepulveda inostroza: Love

Explorefood 715: When I saw the long line up I knew I had to try it. The cod was really good, the batter is not thick unlike other places they put so much batter to make it look bigger. It was cook to perfection, so crispy and very tasty. My hubby had pickerel & stew/chowder it was also very good & the fish chowder was loaded with fish and it taste fresh season with like salt and pepper simple and tasty. The fries looks good but it was not really crispy even we eat it right away something that they can improve. The lady that help us was very energetic happy and friendly. The best Fish and Chips place that I have been.

John K.: Amazing

14. Sea Level 100 - Winnipeg

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· 38 reviews

806 Sargent Ave, Winnipeg, MB R3E 0B8, Canada

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15. Bailey's Restaurant - Exchange District

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· 605 reviews

185 Lombard Ave, Winnipeg, MB R3B 0W4, Canada

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Bailey's Restaurant: what do users think?

Laura J: We celebrated our wedding anniversary here. The staff is courteous and friendly. Our waiter was kind and accomodating. The food was spectacular as always. I love the ambience here.Wheelchair accessibility: They have an elevator to take you to second floor for dining. Great for people with mobility issues.

Coletan Manchester: Hosted our wedding reception here, and it was a fantastic experience. Brad, our server, went above and beyond to ensure everyone had everything they needed, and following the guests were all commenting how wonderful he was.Upscale food cooked to perfection.I 100% recommend hosting special occasions at Baileys.

Bradford Wallace: It had well over 15 years since my wife and I had dined at Bailey's . I wasn't sure what to expect but kept an open mind. From the second we walked in the front door, we were made to feel like Kings and Queens. I'm absolutely blown away at the attention to detail the staff showed, which is very rare in today's world. Our waiter Patrick went so far above and beyond his position, he should be serving Kings and Queens. He is such a valuable asset to this business. We came hungry and with Patrick's desire to provide an excellant dining experience , and his amazing knowledge of in-house products , well we left totally fulfilled and even had some take home, yummy. . I cannot stress enough that If you want the Dining experience of a lifetime. Then forget the rest and dine at Bailey's. You will not regret it. So impressed with our experience and we will be back k. No question. To the management and staffAt Bailey's Thank you from the bottom of my heart.. Other restaurant management and staff need to dine here to see how its done right.

Anna Storoschuk: My friends and I dined there last Sunday.We were attended to by Hero.He was great! I know he has to be but he was very attentive and we enjoyed our dining experience. The food was very good and we weren’t rushed!Hope to return soon!

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