Best Bakery Equipment Winnipeg Near Me

4worldlovers:
Stamm has always been very helpful when I am in need of equipment, he will make suggestions of which product is best suited for my needs, source it if he doesn't already have it for a very fair price. He helps install the equipment and show you how to use it. Can't ask for better. He's even helped over the phone when I had trouble shooting issues with my new or used equipment. Always the first place I look when I have equipment repair or purchase needs!! Highly recommended.

4worldlovers:
Whether you are setting up a new restaurant or your organization’s kitchen needs to be outfitted with specific kitchenware and appliances, A Plus Restaurant Equipment & Supplies can provide you with quality commercial kitchen equipment. We provide both new and re-conditioned products to suit your budget and meet your specifications. As well as our products, our staff also helps with delivery and set-up of your kitchen equipment to make sure it is what you wanted.

We have been providing kitchen and restaurant equipment to clients for over 15 years, and our team is experienced in organizing the layout of commercial kitchens including bakeries, hospitals, hotels, butcher shops, and more. We ensure the most efficient set-up for you and your staff, and we work with you to create a blueprint that will maximize the space of your kitchen or restaurant facility. The products we offer include:

Charley Biggs Chicken n' Sauce is now available in Canada through A-Plus Restaurant Equipment & Supplies! Charley Biggs’ is a new and exciting concept that offers you a complete turn-key solution for your quick service restaurant (QSR) needs. Chicken now has the highest per capita consumption of all major meats, and Charley Biggs’ offers superior seasonings and mouth-watering sauces for chicken that keeps your customers coming back for more! The Charley Biggs’ Chicken n’ Sauce brand has been developed by researching real consumers of fried chicken, and from that research, the program was born.

With Charley Biggs’, there are no franchise fees or royalties to pay, and their team of foodservice professionals, including a chef to help with training and menu planning, will be there for you every step of the way. Store layout, food preparation, presentation and sales training are provided at no cost to you. The program also offers in-store promotions, support, and multimedia concepts that are designed to bring more customers to your store.

Running a commercial kitchen can be hectic, and you want the very best products to ensure that the equipment and supplies used in your kitchen will continue to work effectively and for a long time. We supply new products to outfit your restaurant or commercial kitchen, and we also have a warehouse in Winnipeg full of used kitchen equipment and supplies. Our used equipment is competitively priced and it is meticulously inspected. We give it a quality rating so you know the condition it is in before purchase.