The burgers are made with fresh ground chuck and no fillers, only beef and spices. They are cooked over high heat to create a beautiful sear, ensuring the beef stays juicy and flavorful. Each patty is smashed-to-order with 1/3lb of Certified Angus Beef ground chuck.

All draught beer served at the business is sourced from local breweries in Winnipeg. They offer a variety of options, including wheat beer, pale ale, blonde ale, milk stout, and IPA.

The cocktails are made with care using premium spirits, house-made syrups, and infusions. The drink menu features familiar options alongside new and exciting drinks, ensuring there is something for everyone.

Yes, the business offers vegan and gluten-free dessert options. They also have a grown-up float made with milk stout and vanilla ice cream. Additionally, they have lighter craft beer options for those new to craft beer or looking for something refreshing.