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Restaurant
1. Fox & Hounds Tavern - Winnipeg
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· 27 reviews
1719 Portage Ave, Winnipeg, MB R3J 0C4, Canada
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Stevo Dawson: Best Pub Food around, they will be re-opening soon can't wait to see the renos.
Emily: Staff is always friendly, and the food is delicious and inexpensive. The perfect neighbourhood pub.
Kevin Kilbrei: This is a bit of a hidden gem. New management in late 2016 has resulted in several updates in the pub area. A new tap system now features 24 different draft beers.
Ryan Reimer: Beautifuly classic English tavern. Good amount of beer on tap and great pub food. Highly recommended.
Keith Baxter: One of the oldest and most classic pubs in Winnipeg.
Katie LoveS: Really great food. The menu is undergoing a few changes, it'll be awesome when finished. Good atmosphere, and friendly staff.
Dallas Moman: I enjoy a quiet bar, have a few beers and a few tables of pool. That's all available here.
Wyatt Zacharias: Friendly staff and nice English pub atmosphere. Very good selection of beer on tap, including local.
Paul Mackie: Great local pub!
Brian Kormos: Always a good time at the Fox.
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Restaurant
2. Rae's Bistro - Winnipeg
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· 648 reviews
9-925 Headmaster Row, Winnipeg, MB R2G 4J4, Canada
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T Rhodes: We had a pasta filled with spinach, mushrooms, crab and scallops, charmingly named "There's No Need to be so Crabby", as well as a poke tuna bowl, which was marinated in a chipotle vinaigrette, nestled in a bed of coconut rice and surrounded by julienne-cut vegetables and an avocado.I have no idea from where or whom the chef sources the seafood, but everything was as enticingly fresh and flavorful as it could possibly be in the landlocked heart of the prairie.The service from our hostess and server was professional and unobtrusive, and our server was full of useful information.Music was a bit loud, as was the conversation in a restaurant filled close to capacity at 1800h on a Thursday, but the energy was palpable and everyone everywhere seemed to be enjoying themselves.Compared to the closest competitor, Jonesy's Restaurant in nearby Birds Hill, Rae's Bistro has a demographic that skews a little younger, a bit hipper, and less desperate to impress, well, the Joneses. Upscale but not pretentious, the ambiance, staff and food combined make a killer combination.Rae's cuisine is prepared by a team of chefs possessed of a astounding passion and creative vision, whereas Jonesy's is just a pretty good local food stop.The whole vibe reminded me of one of those unexpected delights you find in Los Angeles; an unassuming little joint in a suburban strip mall with a cuisine so good it expands your palate as it blows your mind.
Bev Dziedzic: We decided to go for lunch,We live in the area but have never got to this restaurant.From the moment we arrived we were very impressed with the way everything was explained to us,The drinks were great and the food was delicious.My daughter is from Dallas and was very impressed.Great place…We will be back
Jaki Lysak: Met a friend for supper. The service was excellent. The servers were very polite , friendly and professional.There was a slight issue with my meal. They fixed it up so quickly and no hassles.The food was so tasty, the portion sizes were awesome.I would definitely recommend this place for anyone that wants to go to a local restaurant, have a great time, excellent food , great service and definitely great value for your $$.I will definitely be back..Thanks JakiVegetarian options: Very definitely offer vegetarian options.Dietary restrictions: My friend has food allergies, the staff was very knowledgeable about the products they served and how they were made.
Natashia Viselli: My husband and I and our friends went to Rae's for the first time last night to celebrate my birthday. Our entire experience from start to finish was incredible. Staff is attentive and courteous offering suggestions. The food was beyond fantastic; to say it was delicious is an understatement. My husband could not rave about the burger enough! Portions are incredibly generous, you will not leave hungry - you'll probably leave with leftovers! Our first visit will not be our last!
