Café Pékoe stands out from other coffee shops due to its unique way of making bubble tea, using true tea, fresh milk, and pure cane sugar syrup. Additionally, their Vietnamese-inspired sandwich is a specialty, made with a crispy French baguette, spicy mayo, a choice of protein, pickled carrots, cucumber, and fresh cilantro.
The ice cream at Café Pékoe is pasteurized and churned on-site using equipment imported from Italy. It is made with high-quality ingredients, and each of their 10 flavors is served in a bowl with a crunchy topping.
Customers can expect a fresh, healthy, and gluten-free poke bowl at Café Pékoe. It is made with calzone rice, edamame beans, black beans, corn, pickled red cabbage, marinated carrots, Japanese dressing, and a choice of marinated tofu or smoked salmon.
All bulk teas at Café Pékoe are offered at a price of only $8.00 for 50g, allowing customers to stock up on their favorite blends during their visit.
All caffeinated drinks at Café Pékoe are made with espresso roasted by Café Union, ensuring a high-quality and flavorful coffee experience for customers.