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1. Chow Down Catering Restaurant - William Whyte
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· 4 reviews
452 Selkirk Ave, Winnipeg, MB R2W 2M5, Canada
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kaidyn johnson roberts: Best food ever tried, would highly recommend. Service is great too
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2. The House Kitchen - Winnipeg
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· 1 reviews
4000 Grant Ave, Winnipeg, MB R3R 0L1, Canada
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Nancy Scammell: We have eaten here a few times in the last month. Breakfast was really great! Generous portions and tasty.Lunch also good , awesome soup and poutine. Very pleasant accommodating staff.Last night our curling windup dinner was the best we have had in years! Chicken souvlaki, lemon potatoes and Greek salad topped off with baklava for dessert. Chicken was amazingly tender and potatoes done to perfection. Salad was fresh and tasty with all things added for a great tasting Greek salad. All in all a great place to eat and great addition to Charleswood Curling Club. Well done Naresh!
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3. Little Nana's Italian Kitchen - Winnipeg
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· 130 reviews
810 Beverley St, Winnipeg, MB R3E 2A6, Canada
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Hogan Mullally: Great food. Generous portions.
Kuba L: I absolutely loved this place! The moment I walked in I felt very welcome, the waitress was so welcoming and I immediately loved the atmosphere. I had an amazing time here and loved the food! The portions were very generous and the food was delicious! I will make sure to come back here before I leave Winnipeg. Everything about this place was great from the atmosphere to the food to the service. I recommend anyone who finds themselves in Winnipeg should try this place! Loved it!
Sophie Brown: Fantastic hidden gem off of notre dame. Our table had the burrata, arancini, calamari and many of the seafood pastas and every single one of the dishes were to die for. Generous portions for a fair price.The limoncello at the end is a nice touch. Our waitress was amazing, and even memorized our entire table of 8’s order which was outstanding. It did seem quite understaffed, but regardless she did an amazing job. Would highly recommend and return!
Brian Hiebert: This was our second trip to Nana's. Our first was around a year ago, and was great. On this trip the food was also excellent, and the service was impeccable. The only two concerns were around the charcuterie board, which contained a nice selection of meats and pickles, but only one kind of hard, VERY strong cheese. Second was that the interior needs some attention. Many of the seats are now worn out and torn and in desperate need of repair, and the clear glass lampshades above every table are very dirty. When you choose to have clear glass shades, you have to clean them almost daily.
Jepppy: Bit the bullet and ordered takeout from this restaurant, I always believe you jeopardize your food quality when you order takeout from a restaurant.I was so wrong on the food quality after getting home, food was delicious, portions were nice and the spaghetti carbonara, I never tasted anything like that before.Grate taste, everything tasted so fresh. Will be back, probably tomorrow. 👍
Kait Evinger: highly recommend! We had the osso buca, which was our favourite, cooked to perfection served with a savoury mushroom pasta. The insalata was fresh and bright with a really funky gargonzolla bite. Bread, along with everything else, is made in house and served with a quality aged balsamic vinegar and XVOO. The sauce with the appetizer meatballs was to die for, rich and layered flavours but not overpowering. There is a a serious sauce chef there, as the mussels also came with a fabulous one. Service was friendly and attentive and the atmosphere is surprisingly modern with each table having it's own alcove, providing for an intimate setting. Be warned though, portions are enormous! Little Nana's will not disappoint.
Fred Harris: Such a lovely little place, and our server Natalia could not have been more welcoming, pleasant, & accommodating. Servings were huge. The light breading on the calamari, hot banana pepper, and zucchini appie served with a bright lemon cream sauce was a perfect starter! The fired up wheel of parmesan became affectionately known as the Cheese Wheel of Death... Picture a table side flaming ladle poured into a concaved bowl hollowed out wheel of parmesan... Now, picture the fettuccini with mushroom and bacon being tossed in all that melty goodness! Oh yeah... pictures! Plus, I came home with two or 3 more servings of the stroganoff style, broad noodle porc ribs, and some leftover spaghetti! Definitely, a return visit in my future.Parking: Across the street, Indigo parking
Roger Hopper: Fantastic little Italian joint! Flavorful and authentic food, and great service! Bread with dipping oil is to die for, some of the best we've had. Nana's salad also very nice. Braised beef entree looked and smelled so good we started to split it between our plates before taking the picture! Huge portion sizes, as this place is known for and as our pictures illustrate. Espresso cheesecake for dessert was decadent, and little limoncello digestifs with it were a very nice touch. A must-visit if you are visiting Manitoba!
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4. Fortune Cooking - Winnipeg
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· 180 reviews
1045 St James St, Winnipeg, MB R3H 0K6, Canada
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mal maharajh: I've known Sing, the owner ever since he had a restaurant in Chinatown on Logan. He has kept the quality in the food, prices, service, and atmosphere. I strongly recommend Fortune Cooking.Parking: It's a small shopping center, so lots of free parking.
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5. Karen's Home Cooking Ltd. - Burrows Central
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· 22 reviews
803 McPhillips St, Winnipeg, MB R2X 2J4, Canada
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Poe Kat: Hands down the best food ever, I almost cried when I ate the pershky, made me remember my beautiful little Oma's cooking. I miss her so much. Bless you Karen.
Karen: Karen's home cooking is a great place to get all you Ukrainian meals and more. I have been going to her business for years and not just cause we have the same name. That's a bonus.😀
Manitoba Mama: The best homemade Ukrainian food.
Doug Day: Best perogies in the city.
A. G.: Cabbage rolls are excellent!
Mark Gawthrop: The food is top notch.
Ernie Shemeluk: A very friendly shop to buy perogies etc. A very diverse selection of items, all home made.
Glen Kowalchuk: Best kept secret in Winnipeg
Trish Thiessen: BEST PEROGIES IN MANITOBA !!!!!!!!!
sherri p: .. a must try
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6. The Don Restaurant - Fort Rouge–East Fort Garry
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· 533 reviews
120 Donald St #2, Winnipeg, MB R3C 4G2, Canada
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Ryan “Forty”: Good food good people friendly staff reasonably pricedRecommended dishes Crack N Hash, Gourmet Burger …
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7. Deer + Almond - Exchange District
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· 578 reviews
85 Princess St, Winnipeg, MB R3B 1K4, Canada
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Dominic Angelo: barista at Little Sisters Coffee Maker recommended it, but I left feeling like I just had the best meal of 2023. Deer + Almond is perfect for a romantic evening or an occasion worth celebrating as there is no doubt you’ll leave beyond satisfied. I recommend the bone marrow w/chanterelles, goldeneye nigiri, beet agnolotti, and peanut semifreddo
Gail Horvath: Dining here was an experience I will remember for years. Every dish was unique, beautiful, and delicious. It felt like I was experiencing art. Four of us dined together on an evening where there was a fixed menu, and we shared so we could try every single dish on offer. Every dish was a joy. The chef made use of many local, in season ingredients and combined them masterfully. The server was warm, knowledgeable, and professional. This is not an intimidating fine dining experience - you will feel comfortable and relaxed and the chef may even come by to greet you. The fixed menu had more food than we could eat so we took some home. I recommend budgeting for a special dining experience here - it is good value for the effort put in by the Chef and staff and the wonderful ingredients. A Deer + Almond experience will not fade in your memory like other ordinary evenings at a chain restaurant.
Stephen Strike: 4 course options from the preset choices were all beautifully arranged and full of flavor.Smaller dishes in each but enough food by the last bite to satisfy the vast majority.The couple sample dishes could have easily been on the menu as options.Service was top-notch, providing a detailed outline of the ingredients of each dish and how it was prepared.Maybe a touch pricey, but the food was worth it and not the drinks.The only con I have is the atmosphere. Felt like eating in an old cafe and the amazing food was out of place.It's definitely worth a try.
PAMN: Really an outstanding restaurant! The service is awesome because they give you a wine tasting and also intricately explain the items you are ordering from the dining experience menu. Valpolicella Superiore and Deer Carpaccio are match made in heaven; it was my first time having a deer dish that too in carpaccio form - loved it and it was my favourite 😻 from the menu! Green Pappardelle was soft and tasty with a flavour bomb in that fiery chilli oil, wow 🤩🔥 Pork Schnitzel and Honey Custard had nice presentation but tastes ok compared to the first two dishes!! The restaurant is extremely hygienic and tip top with a casual ambience Palette cleanser served at the end and complimentary starter received were also good 😌Vegetarian options: They had vegetarian options also available on the menu!Dietary restrictions: They do ask whether you have any allergies!
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8. Luda's Deli - William Whyte
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· 321 reviews
410 Aberdeen Ave, Winnipeg, MB R2W 1V5, Canada
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Mac Borges: Food was phenomenal!! The restaurant was extremely busy, so the staff was a bit delayed, but I didn't mind. Especially when the food is this good. I just tried the deep-fried perogies the first time, and it was heavenly!Kid-friendliness: Family-friendly place, good for a morning brunch.
Dave C: Good variety and great food
Emma M: Ki A hidden gem this place is! Feels olike you are eating at your dining room at home. Great food and absolutely lovely staff. Would highly recommend!
Riley Bell: Recommended dishes Famous Ruben and Fries
Bob Klyne: Although very busy, the service is fast and friendly. The food is deliciously homemade and reasonably priced. We also picked up some of their borscht because it tastes just like Mamma’s.
Michael Sparks: Always such delicious home made food.Had a bacon cheese burger and fries, soooo good. Fried onions were spectacular.Had the hungry man breakfast today... sooooo delicious!Thanks for the commitment to high-quality food and tasty coffee.
9. Captain's Table Restaurant - Winnipeg
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· 424 reviews
1823 Portage Ave, Winnipeg, MB R3J 0G4, Canada
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lynda boxall: Awesome fish and chips!
David Friesen: Very excellant fish and fries.The staff are friendly and helpful.Good prices and nice place inside.
Shayne Finley: was there on friday. the fish was so so so good. great place for some fish
John Maximchuk: The fish comes from water somewhere. Could be frozen afterwards. But its still good
Ken S: A very welcoming and casual dining experience with great seating plan, super friendly staff, very attentive, and reasonably priced.
Gerald Donnelly: The best fish and chips I've had since moving to Winnipeg.
