Best Basque Restaurant Mississauga Near Me

R Hassan: Absolutely FANTASTIC! Bar Isabel is a must! The octopus is done to perfection; texture and flavor! Patatas bravas were as good as Spain! The Iberico Meat tasting is one of the best in Ontario! Ceviche also excellent; not acidic but tasty! Let's not forget the Veal Bone Marrow - WOW! Aside from the food, the service and ambiance are both 5stars!

Ashley: Such a lovely restaurant, the atmosphere is so cozy!! The picanha and scallops were my favourite dishes.

Alexa Cardarelli: Amazing place! I went for a date night and everything was amazing. Loveddd the ambience was such a great vibe. I went on a Tuesday night it did get busy. Amazing service the server helped us with the menu and the food came out quick. Everything we had tasted really good! Really great spot to try small different dishes to share. Service fee is already included of 20%. This spot is great for date night, girls night, or group setting. I would highly recommend!

Zissis Konstantinou: Seat Establishment that is Family Owned

John DS: My family and I had dinner at this restaurant about a month ago. The food is amazing, freshly made, service was awesome with kind and mindful servers ensuring that we were taken care of throughout our visit. The chef even came out to ask us how the meal was. The experience left us feeling like we were important customers even though this had been our first visit.The only critic would be pricing. Although it was well worth it, it would be difficult to continue to go and maintain a budget.This will be a place we go to again, however may have to be for special occasions.Last point, didn't get her name, when I called last minute for a reservation the sweet lady on the phone did her best and even called me back once she could confirm space for our family. My fault because it was the day of....would recommend you reserve prior to going. The earlier the better!

Philippe Trounev: I really love this place. To me it's one of the best restaraunts in this city. Best kept secret to be sure. Update: still the best restaraunt in town

Jonah G: Fantastic experience with Cesar, the chef.

Freddy Villegas: The best of the best!!

Christina P: ! Phenomenal and innovative dishes, amazing service, and had a great time chatting with the Chef! We will absolutely be coming back soon for another very special evening.

Lucy Chai: Truly outstanding experience. I booked a dinner for me and my partner on a Friday night, not realizing how small and intimate this restaurant was, which is currently only accepting one dinner a night. The service and timing of the meals was spectacular, and the food was delicious and went together so well with the wine pairings. Every dish was delicious and made with care. I would list my favorites, but I truly loved each dish, including the bread with the great duck fat spread. We had such a great time, highly recommend for anyone to come here for a special occasion, you won't be disappointed.

Junghwan Choi: This is by far the best restaurant I have been to in Toronto since I came here in 2007. The food is delicious, the chef was very attentive and funny and overall the ambiance is to die for

Nancy Jin: Wonderful dining experience with great sense of privacy and intimate setting. The server and the chef were extremely easy to approach and hospitable. Food was amazing, especially the artichokes honey and goat cheese, amazing appetizer to start off. Didn't have any trouble finding the restaurant's location as well. No complaints at all and would definitely want to go back again and try out other dishes on the menu.

Heidi Peckover: . Each dish is incredibly favorable, surprising, and memorable, with ingredients I wouldn't have thought of combining. Every dish was our favorite dish. We were equally delighted with the chef's wine pairings. Highly recommend!

Adam W Silver: Absolutely spectacular Chef Box. For the first time, I felt a chef's care and attention to detail in my own kitchen. So many leagues above the standard takeout or delivery. His 4 course meal with thoughtfully paired wine and were spectacular, with meat, fish and vegetarian options readily available and delicious.

Deena D: Really excellent service, cuisine, and ambience. Artichoke was a bit on the salty side for us but cod and scallop carpaccio were so good!

Sansar L: Absolutely delicious food! And absolutely wonderful people! I felt such warmth and hospitality here. The owner is a gracious gentleman and the server is such a lovely lady! The flavours are perfectly balanced and very much French and Spanish inspired.

Jiali Liu: The restaurant is absolutely amazing!!! Food, Wines, Service, Everything! I’m so happy that I could have such a restaurant near home!!! Sincerely recommend!!!

Yona Baskharoun: Some of the most unique food and atmosphere in Toronto! Food is more on the French side. It is all really good and the service was above and beyond.Highly recommend the artichoke appetizer and the duck is very unique if you want to try something new!

Giso B: , the beef, and duck.Since the beginning of quarantine, 6 months or so... This is by far the best meal we had.Incredibly friendly service, food is absolutely spectacular.Thank you for an incredible eating experience.

Liz Bond: Delicious food and a nice experience! The restaurant is cozy and quiet and the overall experience was great. Would definitely go back!